750ml
£40.00
A vibrant English sparkling rosé bursting with ripe red fruit notes. The perfect sparkling wine to be enjoyed all year round.
Tasting Note: Wild strawberries, ripe raspberries and a touch of white blossom layered with notes of honeysuckle.
Perfect Pairing: Smoked salmon, lobster, crayfish.
Grape Varieties: Pinot Noir, Pinot Précoce.
Release Date: September 2020
Suitable for Vegetarian and Vegan.
In stock
Delicate rose pink in colour with fragrant aromas of wild strawberries, white peach and rose petals. A vibrant, expressive palate displaying notes of ripe red fruits, honeysuckle and white blossom. Beautifully balanced with a bright seam of acidity, a fine persistent mousse and a long, yet elegant length. A perfect apéritif to be enjoyed all year round.
Crafted from the finest handpicked Pinot Noir grapes grown at our idyllic Roman Villa Vineyard. The fruit destined for our sparkling rosé is whole-bunch pressed and partially fermented in the finest French oak casks followed by a generous lees-ageing of 36 months in bottle. A splash of Pinot Précoce is added prior to release imparting an attractive pale pink hue and ripe red fruit characteristics on this delicious wine.
This was a season that took a little time to really get going but by mid-July things had picked up and the sunshine continued almost unabated until harvest. The small but perfectly formed bunches were allowed to bask in a long Indian summer and achieve full ripeness with excellent phenolics – the building blocks for some great wines. By harvest time, the fruit was ripe with perfect acids and we could be incredibly exact on picking dates.
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